Yellow Squash Patties

Name: Yellow Squash Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 teaspoon sugar; 1/2 teaspoon salt; 3/4 cup milk; 1 egg; 1/4 cup vegetable oil; 3 cups grated yellow squash; 1 medium onion, chopped; 1 cup grated cheddar cheese; 2 -3 teaspoons crushed red pepper flakes

Eats Now Editorial Team · 447 kcal · General

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Yellow Squash Patties – a delicious recipe with flour, sugar, salt, milk, egg, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup all-purpose flour
1 teaspoon sugar
1/2 teaspoon salt
3/4 cup milk
1 egg
1/4 cup vegetable oil
3 cups grated yellow squash
1 medium onion, chopped
1 cup grated cheddar cheese
2 -3 teaspoons crushed red pepper flakes

1
Combine first 6 ingredients and beat well with an electric mixer.
2
Add remaining ingredients and mix well.
3
Drop mixture by tablespoons onto a hot greased skillet.
4
Cook until golden brown, turning once.
5
Drain on paper towels.

447

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 teaspoon sugar, 1/2 teaspoon salt, 3/4 cup milk, and more.

Yes, Yellow Squash Patties falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
447 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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