Yellow Squash Cinnamon "donut Bites"

1. 1

   Mix the squash and egg and add the pepper, cinnamon and sugar to this.

2. 2

   Combine flour, corn meal, baking powderand salt, mixing well.

3. 3

   Add the egg mixture to this.

4. 4

   Drop by small teaspoonfuls in hot oil, turning once.

5. 5

   (They won't take long at all.)

6. 6

   Drain on paper towels.

7. 7

   I sometimes sprinkle them with powdered sugar, but they don't really need it.

* Per serving · 4 servings · Values may vary.

No additional tips available.