How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 small yellow squash, peeled and cut up, 1 (7 oz.) pkg. Pepperidge Farm herb stuffing, 1 can cream of chicken soup, 1 small container sour cream, and more.

Is Yellow Squash Casserole suitable as soups & stews?

Yes, Yellow Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yellow Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yellow Squash Casserole Recipe

Name: Yellow Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small yellow squash, peeled and cut up; 1 (7 oz.) pkg. Pepperidge Farm herb stuffing; 1 can cream of chicken soup; 1 small container sour cream; 1/2 c. instant rice; 1 c. shredded Cheddar cheese; 1 small onion, chopped; 1 stick margarine

Yellow Squash Casserole – a delicious recipe with yellow squash, herb stuffing, cream of chicken soup, sour cream, instant rice, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 small yellow squash, peeled and cut up
1 (7 oz.) pkg. Pepperidge Farm herb stuffing
1 can cream of chicken soup
1 small container sour cream
1/2 c. instant rice
1 c. shredded Cheddar cheese
1 small onion, chopped
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Soups & Stews

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