How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Squash And Corn Casserole?

You need 10 ingredients. The key ingredients include: 2 eggs, 1 (11 ounce) can cream-style corn, 1/4 cup grated Parmesan cheese, 1/4 cup vegetable oil, and more.

Is Yellow Squash And Corn Casserole suitable as baking & desserts?

Yes, Yellow Squash And Corn Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yellow Squash And Corn Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yellow Squash And Corn Casserole Recipe

Name: Yellow Squash And Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 (11 ounce) can cream-style corn; 1/4 cup grated Parmesan cheese; 1/4 cup vegetable oil; 2 tablespoons white sugar; 1/4 teaspoon minced garlic; 1/4 teaspoon ground black pepper; 1/4 cup chopped onions; 2 cups sliced yellow squash; 1/2 cup biscuit baking mix

Bake this irresistible Yellow Squash And Corn Casserole at home. Made with eggs, cream-style, Parmesan cheese and vegetable oil. Easy step-by-step instr…

This Yellow Squash And Corn Casserole relies on simple, everyday ingredients such as eggs, grated parmesan cheese, vegetable oil and white sugar. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Yellow Squash And Corn Casserole delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Yellow Squash And Corn Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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