Bake this irresistible Yellow Spring Cake at home. Made with yellow cake, pineapple, sugar and vanilla pudding. Easy step-by-step instructions included.
This Yellow Spring Cake relies on simple, everyday ingredients such as yellow cake mix, can crushed pineapple, sugar and (8 oz.) cool whip. It comes together quickly and makes 4 servings, at about 346 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Yellow Spring Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026