Yellow Rice And Chicken Recipe

Name: Yellow Rice And Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 3 1/2 lb. chicken, cut up; 1 medium onion, chopped; 2 toes garlic, pressed; 1/2 c. cooking oil bay leaf; 3 or 4 drops yellow food coloring; 2 c. raw rice; 1 green pepper, diced; 1 Tbsp. salt; 3/4 c. tomatoes; 1 1/2 qt. chicken broth; 2 pimentos (optional)

Servings: persons

3 to 3 1/2 lb. chicken, cut up
1 medium onion, chopped
2 toes garlic, pressed
1/2 c. cooking oil bay leaf
3 or 4 drops yellow food coloring
2 c. raw rice
1 green pepper, diced
1 Tbsp. salt
3/4 c. tomatoes
1 1/2 qt. chicken broth
2 pimentos (optional)

1
Do not flour chicken.
2
Fry chicken in oil, then fry onion and garlic until tender.
3
Add tomatoes and broth.
4
Boil for 5 minutes in the pot; add bay leaf, salt, rice, food coloring and green pepper.
5
Blend and place in a long baking dish.
6
Bake for 20 minutes or until rice is tender and has absorbed moisture. Garnish with peas and pimento, if desired.
7
Yields 6 servings.

981

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 to 3 1/2 lb. chicken, cut up, 1 medium onion, chopped, 2 toes garlic, pressed, 1/2 c. cooking oil bay leaf, and more.

Yes, Yellow Rice And Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yellow Rice And Chicken

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