Yellow Rice

Name: Yellow Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: olive oil; 3 cloves garlic, crushed; 3 cups rice; 6 c vegetable broth; 1 tsp turmeric; 1 bunch cilantro, chopped; 1 jar capers; 1 jar stuffed green olives; (frozen corn or additional vegetables as desired); fresh lime slices or wedges for garnish (optional)

Eats Now Editorial Team · Soups & Stews

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Yellow Rice – a delicious recipe with olive oil, garlic, rice, vegetable broth, turmeric, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

olive oil
3 cloves garlic, crushed
3 cups rice
6 c vegetable broth
1 tsp turmeric
1 bunch cilantro, chopped
1 jar capers
1 jar stuffed green olives
(frozen corn or additional vegetables as desired)
fresh lime slices or wedges for garnish (optional)

1
Saute garlic in olive oil.
2
Add rice and brown slightly.
3
Add turmeric and vegetable broth.
4
Bring to a boil. Reduce heat and simmer 20-30 minutes until rice is tender.
5
Toss rice with remaining ingredients in a large bowl. Garnish with fresh limes if desired

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: olive oil, 3 cloves garlic, crushed, 3 cups rice, 6 c vegetable broth, and more.

Yes, Yellow Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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