Try this homemade Yellow Plum And Apricot Jam recipe the whole family will love. Made with yellow plums, apricots, cane sugar and lemon juice. Easy step…
This Yellow Plum And Apricot Jam relies on simple, everyday ingredients such as yellow plums, ripe apricots, meyer lemon juice and pod of vanilla (seeded). It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026