How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Lentil & Root Vegetable Stew?

You need 10 ingredients. The key ingredients include: ½ cup chopped onion, 2 tablespoons olive oil, 2 tablespoons tarragon leaves, 1 tablespoon coriander powder, and more.

Is Yellow Lentil & Root Vegetable Stew suitable as soups & stews?

Yes, Yellow Lentil & Root Vegetable Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yellow Lentil & Root Vegetable Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yellow Lentil & Root Vegetable Stew Recipe

Name: Yellow Lentil & Root Vegetable Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup chopped onion; 2 tablespoons olive oil; 2 tablespoons tarragon leaves; 1 tablespoon coriander powder; 1 dash cayenne pepper (optional); 4 cups vegetable broth; 1 cup yellow lentils; 3 parsnips, peeled & chopped; 4 carrots, peeled & chopped; salt, to taste

Yellow Lentil & Root Vegetable Stew

Eats Now Editorial Team · 197 kcal · Soups & Stews

Yellow Lentil & Root Vegetable Stew – a delicious recipe with onion, olive oil, tarragon, coriander powder, cayenne pepper, vegetable broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Yellow Lentil & Root Vegetable Stew

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