How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Cake Mix (For Dump Cakes)?

You need 8 ingredients. The key ingredients include: 2 cups sugar, 1 1/2 cups all purpose flour, 1 1/2 cups cake flour, 1/2 cup nonfat dry milk powder, and more.

Is Yellow Cake Mix (For Dump Cakes) suitable as baking & desserts?

Yes, Yellow Cake Mix (For Dump Cakes) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yellow Cake Mix (For Dump Cakes)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yellow Cake Mix (For Dump Cakes) Recipe

Name: Yellow Cake Mix (For Dump Cakes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1 1/2 cups all purpose flour; 1 1/2 cups cake flour; 1/2 cup nonfat dry milk powder; 1 tablespoon baking powder; 1 teaspoon salt; 1 cup unsalted butter cold and cut in 1/2-inch cubes; 1 tablespoon vanilla extract

Bake this irresistible Yellow Cake Mix (For Dump Cakes) at home. Made with sugar, flour, cake flour and nonfat dry milk powder. Easy step-by-step instru…

This Yellow Cake Mix (For Dump Cakes) relies on simple, everyday ingredients such as sugar, all purpose flour, cake flour and nonfat dry milk powder. It comes together quickly and makes 4 servings, at about 1155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Yellow Cake Mix (For Dump Cakes) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 cups sugar
1 1/2 cups all purpose flour
1 1/2 cups cake flour
1/2 cup nonfat dry milk powder
1 tablespoon baking powder
1 teaspoon salt
1 cup unsalted butter cold and cut in 1/2-inch cubes
1 tablespoon vanilla extract

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Quick Info

Servings
4 servings
Calories
1155 kcal
Category
Baking & Desserts

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