How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Cake?

You need 8 ingredients. The key ingredients include: 2 1/4 c. sifted flour, 3 tsp. baking powder, 1/2 tsp. salt, 1 1/4 c. sugar, and more.

Is Yellow Cake suitable as baking & desserts?

Yes, Yellow Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yellow Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yellow Cake Recipe

Name: Yellow Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/4 c. sifted flour; 3 tsp. baking powder; 1/2 tsp. salt; 1 1/4 c. sugar; 1 c. milk; 1 tsp. flavoring; 1/2 c. shortening; 2 eggs

Yellow Cake – a delicious recipe with flour, baking powder, salt, sugar, milk, flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. sifted flour
3 tsp. baking powder
1/2 tsp. salt
1 1/4 c. sugar
1 c. milk
1 tsp. flavoring
1/2 c. shortening
2 eggs

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Quick Info

Servings
4 servings
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yellow Cake

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