How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Cake?

You need 9 ingredients. The key ingredients include: 1 c. butter, 2 c. sugar, 3 c. flour, 2 1/2 tsp. Calumet, and more.

Is Yellow Cake suitable as baking & desserts?

Yes, Yellow Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yellow Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yellow Cake Recipe

Name: Yellow Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 2 c. sugar; 3 c. flour; 2 1/2 tsp. Calumet; 1/2 tsp. salt; 6 eggs; 1 c. milk; 1 tsp. vanilla; 1/2 tsp. almond

Yellow Cake – a delicious recipe with butter, sugar, flour, Calumet, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
2 c. sugar
3 c. flour
2 1/2 tsp. Calumet
1/2 tsp. salt
6 eggs
1 c. milk
1 tsp. vanilla
1/2 tsp. almond

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1808 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yellow Cake

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