How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Rolls And Butterscotch Rolls?

You need 14 ingredients. The key ingredients include: 1 c. milk, scalded, 2 Tbsp. shortening, 2 Tbsp. sugar, 1 tsp. salt, and more.

Is Yeast Rolls And Butterscotch Rolls suitable as baking & desserts?

Yes, Yeast Rolls And Butterscotch Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yeast Rolls And Butterscotch Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yeast Rolls And Butterscotch Rolls Recipe

Name: Yeast Rolls And Butterscotch Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk, scalded; 2 Tbsp. shortening; 2 Tbsp. sugar; 1 tsp. salt; 1 cake or pkg. yeast; 1/4 c. lukewarm water; 1 egg, beaten; 3 1/2 c. flour; 1 c. brown sugar; 2 Tbsp. light corn syrup; 1 Tbsp. butter; additional melted butter; 1/4 c. brown sugar; 1 Tbsp. cinnamon

Yeast Rolls And Butterscotch Rolls

Eats Now Editorial Team · 1192 kcal · Baking & Desserts

Yeast Rolls And Butterscotch Rolls – a delicious recipe with milk, shortening, sugar, salt, cake, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Yeast Rolls And Butterscotch Rolls

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