How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Rolls?

You need 8 ingredients. The key ingredients include: 2 c. milk, scalded, 1/2 c. butter, 2 eggs, beaten, 1/3 c. sugar, and more.

Is Yeast Rolls suitable as general?

Yes, Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yeast Rolls Recipe

Name: Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk, scalded; 1/2 c. butter; 2 eggs, beaten; 1/3 c. sugar; 1 Tbsp. salt; 2 cakes yeast; 1/2 c. lukewarm water; 6 c. flour

Yeast Rolls – a delicious recipe with milk, butter, eggs, sugar, salt, cakes yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. milk, scalded
1/2 c. butter
2 eggs, beaten
1/3 c. sugar
1 Tbsp. salt
2 cakes yeast
1/2 c. lukewarm water
6 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1748 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pickled Beets & Onions
Butterscotch Caramel Popsicles
Bahama Sangarita
Potato Rosemary Focaccia ( Focaccia Con Patate E Rosmarino )

Yeast Rolls

How did you like this recipe?

Frequently Asked Questions