How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Rolls?

You need 9 ingredients. The key ingredients include: 1 cake yeast, 2 c. scalded milk, 1/2 c. shortening, 1/2 c. sugar, and more.

Is Yeast Rolls suitable as baking & desserts?

Yes, Yeast Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yeast Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yeast Rolls Recipe

Name: Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cake yeast; 2 c. scalded milk; 1/2 c. shortening; 1/2 c. sugar; 1/4 tsp. mace; 1/4 tsp. nutmeg; 1 tsp. salt; 6 c. flour; 1 egg

Yeast Rolls – a delicious recipe with cake yeast, milk, shortening, sugar, mace, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cake yeast
2 c. scalded milk
1/2 c. shortening
1/2 c. sugar
1/4 tsp. mace
1/4 tsp. nutmeg
1 tsp. salt
6 c. flour
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1535 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yeast Rolls

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