How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Bread(Four Loaves) ?

You need 7 ingredients. The key ingredients include: 4 pkg. yeast, 1 1/2 c. warm water, 3/4 qt. scalded milk, 5 lb. plus flour, and more.

Is Yeast Bread(Four Loaves) suitable as general?

Yes, Yeast Bread(Four Loaves) falls under the General category and is a great choice for this type of meal.

How do I store leftover Yeast Bread(Four Loaves) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yeast Bread(Four Loaves) Recipe

Name: Yeast Bread(Four Loaves)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pkg. yeast; 1 1/2 c. warm water; 3/4 qt. scalded milk; 5 lb. plus flour; 1/2 c. sugar; 3 Tbsp. salt; 1/4 c. shortening

Yeast Bread(Four Loaves) – a delicious recipe with yeast, water, milk, flour, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 pkg. yeast
1 1/2 c. warm water
3/4 qt. scalded milk
5 lb. plus flour
1/2 c. sugar
3 Tbsp. salt
1/4 c. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2191 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yeast Bread(Four Loaves)

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