How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Apple Cake?

You need 16 ingredients. The key ingredients include: Dough, 1/2 cup lukewarm water, 1/2 cup milk (Must be cold), 2 eggs, and more.

Is Yeast Apple Cake suitable as baking & desserts?

Yes, Yeast Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yeast Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yeast Apple Cake Recipe

Name: Yeast Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dough; 1/2 cup lukewarm water; 1/2 cup milk (Must be cold); 2 eggs; 1/4 cup butter, melted; 1/4 cup granulated sugar; 3 cups all-purpose flour; 1 tablespoon active dry yeast; Topping; 3 apples, peeled and thinly sliced; 3 tablespoons brown sugar, packed; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1 pinch ground cloves; 1/4 cup butter, melted; 1/3 cup apple jelly, melted

Yeast Apple Cake

Eats Now Editorial Team · 763 kcal · Baking & Desserts

Yeast Apple Cake – a delicious recipe with Dough, water, milk, eggs, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Yeast Apple Cake

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