How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yankee Pot Roast?

You need 7 ingredients. The key ingredients include: 1/2 c. horseradish, 1/2 c. water, 1 tsp. salt and pepper, 1 beef roast, and more.

Is Yankee Pot Roast suitable as meat & poultry?

Yes, Yankee Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yankee Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yankee Pot Roast Recipe

Name: Yankee Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. horseradish; 1/2 c. water; 1 tsp. salt and pepper; 1 beef roast; 4 potatoes, halved; 4 carrots, quartered; 4 medium onions (whole)

Yankee Pot Roast – a delicious recipe with horseradish, water, salt, beef roast, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. horseradish
1/2 c. water
1 tsp. salt and pepper
1 beef roast
4 potatoes, halved
4 carrots, quartered
4 medium onions (whole)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yankee Pot Roast

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