How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yankee Doodle Apple Dessert?

You need 10 ingredients. The key ingredients include: 1 c. cake flour, 3/4 c. brown sugar, firmly packed, 1 tsp. baking powder, 1/4 tsp. salt, and more.

Is Yankee Doodle Apple Dessert suitable as baking & desserts?

Yes, Yankee Doodle Apple Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yankee Doodle Apple Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yankee Doodle Apple Dessert Recipe

Name: Yankee Doodle Apple Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cake flour; 3/4 c. brown sugar, firmly packed; 1 tsp. baking powder; 1/4 tsp. salt; dash of nutmeg; dash of cinnamon; 1 egg; 1/2 tsp. vanilla extract; 1 c. tart chopped apples; 1/2 c. chopped nuts

Bake this irresistible Yankee Doodle Apple Dessert at home. Made with cake flour, brown sugar, baking powder and salt. Easy step-by-step instructions in…

This Yankee Doodle Apple Dessert relies on simple, everyday ingredients such as cake flour, brown sugar, firmly packed, baking powder and salt. It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Yankee Doodle Apple Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Yankee Doodle Apple Dessert

Tips for the best results

Variations & substitutions

My Personal Notes

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