How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Xochipilli's Moros Y Cristianos (Black Beans and Rice)?

You need 13 ingredients. The key ingredients include: ½ cup carrot, finely chopped, 1 medium yellow onion, chopped, 1 (4 1/2 ounce) can green chilies, chopped, 1 serrano peppers or 1 jalapeno pepper, seeded and finely chopped, and more.

Is Xochipilli's Moros Y Cristianos (Black Beans and Rice) suitable as soups & stews?

Yes, Xochipilli's Moros Y Cristianos (Black Beans and Rice) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Xochipilli's Moros Y Cristianos (Black Beans and Rice)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Xochipilli's Moros Y Cristianos (Black Beans and Rice) Recipe

Name: Xochipilli's Moros Y Cristianos (Black Beans and Rice)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup carrot, finely chopped; 1 medium yellow onion, chopped; 1 (4 1/2 ounce) can green chilies, chopped; 1 serrano peppers or 1 jalapeno pepper, seeded and finely chopped; 2 large garlic cloves, chopped; 1 ½ teaspoons ground cumin; 1 teaspoon dried thyme; 1 cup fresh green beans, cut into 1 inch pieces; 1 tablespoon olive oil; 1 cup long grain white rice; 2 ¼ cups vegetable broth; ¼ teaspoon salt; 1 (15 ounce) can black beans, rinsed and drained

Xochipilli's Moros Y Cristianos (Black Beans and Rice)

Eats Now Editorial Team · 370 kcal · Soups & Stews

Xochipilli's Moros Y Cristianos (Black Beans and Rice) – a delicious recipe with carrot, yellow onion, green chilies, serrano peppers, garlic, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Xochipilli's Moros Y Cristianos (Black Beans and Rice)

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