Try this homemade Xithado (Rabbit in Vinegar) recipe the whole family will love. Made with rabbit, onions, sugar and glass red wine vinegar. Easy step-b…
This Xithado (Rabbit in Vinegar) relies on simple, everyday ingredients such as onions, cut into rings, sugar, glass red wine vinegar and tomato puree. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026