Ww Southern-Style Fried Chicken

1. 1

   Preheat oven to 365u00b0F. Lightly coat an 8 X 8 X 2-inch baking dish with nonstick cooking spray; set aside.

2. 2

   Combine flour, salt and cayenne pepper together in a bowl. In 2 separate bowls, place the buttermilk and corn flakes crumbs .

3. 3

   Evenly coat each side of the chicken breast halves in the flour mixture. Next, dip the chicken into the buttermilk and then corn flakes crumbs.

4. 4

   Place the coated chicken breasts in the baking dish from step 1. Bake about 25 to 30 minutes (there is no need to flip the chicken during baking). Yields 1 breast per serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.