Ww Key Lime Pie Bars Recipe

Name: Ww Key Lime Pie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons margarine, softened; 3 tablespoons fat free cream cheese; 1 ½ cups sugar; 1 large egg yolk; 34 all-purpose flour; 2 tablespoons all-purpose flour; 3 tablespoons powdered sugar; 1 large egg; ¼ cup fat free egg substitute; ⅓ cup fresh lime juice, from key limes

Servings: persons

1
Preheat oven to 350.
2
Coat an 8 inch square baking dish with cooking spray.
3
To make crust; beat margarine, cream cheese, and 1/2 cup of sugar with an electric mixer until light and fluffy.
4
Beat in egg yolk and gradually add 3/4 cup flour.
5
Spread into baking dish using your hands (coat hands with 1 Tbsp powdered sugar to prevent batter from sticking)
6
Bake until crust is lightly browned, about 15min.
7
To make filling; beat egg and egg substitutein the same bowl used to make crust.
8
Add remaining 1 cup of sugar and 2 tbsp of flour.
9
Beat on low speed until blended.
10
Add lime juice, beat on low speed until blended.
11
Pour into warm crust and bake 15 minutes more.
12
Cool and sprinkle with 2 tbsp powdered sugar.

3593

kcal

Calories

Fat

741

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons margarine, softened, 3 tablespoons fat free cream cheese, 1 ½ cups sugar, 1 large egg yolk, and more.

Yes, Ww Key Lime Pie Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Ww Key Lime Pie Bars

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions