Ww 0 Point Favorite Vegetable Soup

1. 1

   In a large nonstick saucepan, combine onion, broth mix and garlic; cook stirring occasionally, until onion is translucent.

2. 2

   Add remaining ingredients and stir to combine; cover and cook over low heat, stirring occasionally, for about 10 minutes.

3. 3

   Add 4 cups water and bring to a boil. reduce heat to medium, cover, and cook until vegetables are soft, about 20 minutes.

4. 4

   Using slotted spoon, remove about 2 cups of vegetables from saucepan and set aside.

5. 5

   In blender, in a few batches, puree remaining soup, return pureed mixture to saucepan, add reserved vegetables and heat.

* Per serving · 4 servings · Values may vary.