World'S Easiest Pancakes

1. 1

   Place all ingredients into a large mixing bowl, and mix for approx 2 minutes.

2. 2

   Pour into a hot non stick pan and cook until air bubbles form on one side. Flip and cook until done (do not press on pancakes too hard because they will shrink.).

3. 3

   Other variations include using all purpose plain flour with a small amount of bicarbonate soda, or substituting half the milk for a sweet lemonade.

4. 4

   Top with maple syrup or lemon and sugar mix.

* Per serving · 4 servings · Values may vary.

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