World'S Best Meat Loaf

Name: World'S Best Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 medium chopped onion; 1 small chopped green pepper; 3/4 lb. lean ground beef; 1/4 lb. bulk sausage; 1/3 c. uncooked oatmeal; 1/2 c. beef broth; 1/2 tsp. salt; 1/2 tsp. pepper; dash of oregano; dash of garlic powder; dash of celery seed

Eats Now Editorial Team · 302 kcal · Soups & Stews

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World'S Best Meat Loaf – a delicious recipe with eggs, onion, green pepper, lean ground beef, bulk sausage, oatmeal. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 eggs
1 medium chopped onion
1 small chopped green pepper
3/4 lb. lean ground beef
1/4 lb. bulk sausage
1/3 c. uncooked oatmeal
1/2 c. beef broth
1/2 tsp. salt
1/2 tsp. pepper
dash of oregano
dash of garlic powder
dash of celery seed

1
Beat eggs lightly and mix all ingredients with beef.
2
Shape mixture into a loaf and bake uncovered at 350u00b0 for 45 minutes to 1 hour or until meat is done.

302

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 eggs, 1 medium chopped onion, 1 small chopped green pepper, 3/4 lb. lean ground beef, and more.

Yes, World'S Best Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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