How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for World'S Best Evil Sangria?

You need 10 ingredients. The key ingredients include: 1 cup white sugar, 1/4 cup water, 2 (750 milliliter) bottles Cabernet Sauvignon, 4 fluid ounces brandy, and more.

Is World'S Best Evil Sangria suitable as drinks & smoothies?

Yes, World'S Best Evil Sangria falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover World'S Best Evil Sangria?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

World'S Best Evil Sangria Recipe

Name: World'S Best Evil Sangria
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white sugar; 1/4 cup water; 2 (750 milliliter) bottles Cabernet Sauvignon; 4 fluid ounces brandy; 1 fluid ounce triple sec; 2 apples - peeled, cored, and coarsely chopped; 1 orange, cut into thin wedges; 1 orange, juiced; 1 lemon, cut into thin wedges; 1 (12 ounce) can citrus-flavored soda (such as Fresca(R))

Try this homemade World'S Best Evil Sangria recipe the whole family will love. Made with white sugar, water, bottles Cabernet Sauvignon and fluid ounces…

This World'S Best Evil Sangria relies on simple, everyday ingredients such as white sugar, water, fluid ounces brandy and fluid ounce triple sec. It comes together quickly and makes 4 servings, at about 250 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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World'S Best Evil Sangria

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions