How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Woodchucks?

You need 9 ingredients. The key ingredients include: 1/4 lb. butter, 1 c. milk, 2 Tbsp. flour, 1 c. tomato soup, and more.

Is Woodchucks suitable as soups & stews?

Yes, Woodchucks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Woodchucks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Woodchucks Recipe

Name: Woodchucks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/4 lb. butter; 1 c. milk; 2 Tbsp. flour; 1 c. tomato soup; 1 c. pimiento; 1 green pepper; 2 (4 oz.) cans mushrooms; 1 c. cheese; 8 hard-boiled eggs

Woodchucks – a delicious recipe with butter, milk, flour, tomato soup, pimiento, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 lb. butter
1 c. milk
2 Tbsp. flour
1 c. tomato soup
1 c. pimiento
1 green pepper
2 (4 oz.) cans mushrooms
1 c. cheese
8 hard-boiled eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Woodchucks

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