Wonderful Curry Rice Salad Recipe

Name: Wonderful Curry Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons curry powder; 2 tablespoons margarine; 3 cups good quality chicken broth; 1 1/2 cups uncooked rice (Uncle Ben's converted white rice is the best); 4 green onions, chopped; 1 1/2 tablespoons lemon juice; 1 cup mayonnaise; 2 tablespoons milk; 1 1/2 cups apples, chopped; 3/4 cup raisins; 1/3 cup slivered almonds (optional, but good to use)

Servings: persons

2 tablespoons curry powder
2 tablespoons margarine
3 cups good quality chicken broth
1 1/2 cups uncooked rice (Uncle Ben's converted white rice is the best)
4 green onions, chopped
1 1/2 tablespoons lemon juice
1 cup mayonnaise
2 tablespoons milk
1 1/2 cups apples, chopped
3/4 cup raisins
1/3 cup slivered almonds (optional, but good to use)

1
In a medium saucepan, saute the butter with curry powder (to release the flavors).
2
Stir in chicken broth; bring to a boil.
3
Add in rice; cover and simmer 20 minutes, or until all the liquid is absorbed.
4
Stir in green onions and lemon juice.
5
Chill thoroughly (about 2 hours).
6
In a bowl combine the mayo with milk; blend well, then stir into the rice mixture along with the chopped apples, raisins and almonds (if using).
7
Chill in the fridge for about 1 hour before serving.
8
Delicious!

1117

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons curry powder, 2 tablespoons margarine, 3 cups good quality chicken broth, 1 1/2 cups uncooked rice (Uncle Ben's converted white rice is the best), and more.

Yes, Wonderful Curry Rice Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wonderful Curry Rice Salad

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