Wonderful Cheese Grits

1. 1

   Bring milk to a boil.

2. 2

   Add 1/2 cup margarine and stir in grits.

3. 3

   Cook, stirring constantly, until the mixture is the consistency of oatmeal (about 5 minutes).

4. 4

   Remove from heat, add salt and pepper and beat mixture well with eggbeater.

5. 5

   Add the 1/3 cup margarine, stir in Swiss cheese and pour into a greased 1 1/2-quart casserole.

6. 6

   Sprinkle with Parmesan cheese.

7. 7

   Bake at 350u00b0 for 1 hour.

8. 8

   This can be made the day before and cooked when ready to serve.

9. 9

   The cheeses give this dish a unique taste.

10. 10

    Compliments game beautifully.

* Per serving · 4 servings · Values may vary.

No additional tips available.