Wonderful Baked Spinach

Name: Wonderful Baked Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 1 teaspoon olive oil; 12 diced onion; 2 minced garlic cloves; italian seasoning; 2 tablespoons white wine; 1 ½ cups low fat cottage cheese; 1 (16 ounce) bag frozen chopped spinach, thawed and throughly drained; 1 cup grated low-fat cheddar cheese; ¼ cup melted butter; 2 tablespoons flour

Eats Now Editorial Team · 731 kcal · Vegetarian

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Wonderful Baked Spinach – a delicious recipe with eggs, olive oil, onion, garlic, italian seasoning, white wine. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 eggs, beaten
1 teaspoon olive oil
12 diced onion
2 minced garlic cloves
italian seasoning
2 tablespoons white wine
1 ½ cups low fat cottage cheese
1 (16 ounce) bag frozen chopped spinach, thawed and throughly drained
1 cup grated low-fat cheddar cheese
¼ cup melted butter
2 tablespoons flour

1
Heat oil in a skillet and sautee onion and garlic for 6 or 7 minutes with italian seasoning.
2
add wine and let reduce.
3
mix all ingredients together in a large bowl.
4
Bake in a casserole at 350 for an hour.

731

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 eggs, beaten, 1 teaspoon olive oil, 12 diced onion, 2 minced garlic cloves, and more.

Yes, Wonderful Baked Spinach falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
731 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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