Wonder Pickles

1. 1

   Drain juice from pickles,discard.

2. 2

   Rinse pickles well, and cut into 1/2 inch cubes.

3. 3

   Place back into jar.

4. 4

   Bring sugar, vinegar, cloves and bay leaves to a boil in med.

5. 5

   saucepan.

6. 6

   Pour over cubed pickles.

7. 7

   Place lid back on.

8. 8

   Let stand for 24 hours in the boiled liquid.

9. 9

   Pour liquid into saucepan and bring to a boil for the second time.

10. 10

    Pour back into jar, covering the cubed pickles.

11. 11

    Cool, then store in refrigerator.

12. 12

    Note: time doesn't include standing time.

* Per serving · 4 servings · Values may vary.

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