Won Ton's Recipe – Eats Now

Name: Won Ton's
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces wonton wrappers (about 48); 1 lb ground pork; 1 egg; 1 green onion, finely chopped; 1 teaspoon cornstarch; ½ teaspoon sesame oil; ¼ teaspoon salt; ¼ teaspoon sugar; ¼ teaspoon pepper; ¼ teaspoon Chinese five spice powder; ⅛ teaspoon garlic salt

Servings: persons

12 ounces wonton wrappers (about 48)
1 lb ground pork
1 egg
1 green onion, finely chopped
1 teaspoon cornstarch
½ teaspoon sesame oil
¼ teaspoon salt
¼ teaspoon sugar
¼ teaspoon pepper
¼ teaspoon Chinese five spice powder
⅛ teaspoon garlic salt

1
["Combine all ingredients.", "Place Won Ton wrap on table in diamond shape & lightly moisten top two edges with wet finger.", "Place a teaspoon of mixture in center & bring bottom point up to meet top point to make a triangle.", "Press edges together around filling & make sure you remove the air.", "Pick up your triangle & hold with point facing away from you then pull side points straight toward you & slightly overlap the two points & pinch together, moistening them if needed (don't fold the points in like a diaper, bend the bottom straight line of the triangle to pull the points toward you)", "The Won Ton should roughly resemble an ""outie"" belly button, not a folded package.", "See Won Ton Wrap package for instructions as most have them.", "Brown them in a barely greased pan over medium heat for 1 to 2 minutes then add a splash of chicken broth or water, cover & steam for another 3 minutes to eat as Pot Stickers or simmer them in chicken broth & finely chopped green onion for 4 minutes to serve as a simple & light soup."]

356

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 ounces wonton wrappers (about 48), 1 lb ground pork, 1 egg, 1 green onion, finely chopped, and more.

Yes, Won Ton's falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Won Ton's

How did you like this recipe?

Frequently Asked Questions