How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wok Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 2 Tbsp. oil, 1 large onion, cut in large pieces, 1 bunch broccoli, broken into flowerets, 1 yellow bell pepper, sliced, and more.

Is Wok Vegetable Casserole suitable as vegetarian?

Yes, Wok Vegetable Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Wok Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wok Vegetable Casserole Recipe

Name: Wok Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 Tbsp. oil; 1 large onion, cut in large pieces; 1 bunch broccoli, broken into flowerets; 1 yellow bell pepper, sliced; 2 to 3 zucchini squash, sliced; 1 can kidney beans, drained; 8 oz. Mozzarella cheese, cubed; 4 oz. Monterey Jack cheese with jalapenos, cubed

Wok Vegetable Casserole – a delicious recipe with oil, onion, broccoli, yellow bell pepper, zucchini, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 Tbsp. oil
1 large onion, cut in large pieces
1 bunch broccoli, broken into flowerets
1 yellow bell pepper, sliced
2 to 3 zucchini squash, sliced
1 can kidney beans, drained
8 oz. Mozzarella cheese, cubed
4 oz. Monterey Jack cheese with jalapenos, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Wok Vegetable Casserole

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