With Pork A Side Dish Treat Deli Salad

1. 1

   Hard boil the eggs, and chop into about 2cm pieces.

2. 2

   Break apart the broccoli into individual pieces, boil, and strain well.

3. 3

   Cut the pork into 2 cm pieces and season with salt and pepper.

4. 4

   Place into a frying pan and cook until it turns a light golden brown, move it to the side, and wipe the excess oil with a paper towel.

5. 5

   Mix the ingredients together to make the sauce.

6. 6

   Add in all of the ingredients to a bowl, and stir well so the sauce coats all.

7. 7

   After evenly coating everything, arrange onto plates, arrange with whatever you like such as cherry tomatoes, and it is done.

8. 8

   You can prepare lots of sauce, and top it off with a bit of the sauce at the end.

9. 9

   I stuffed it into a sandwich for breakfast.

10. 10

    I also packed it in a bento (the box in front in the photo).

11. 11

    It's so versatile!

* Per serving · 4 servings · Values may vary.

No additional tips available.