Witch Cupcakes Recipe

Name: Witch Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package cake mix of your choice (regular size); 1-1/2 cups semisweet chocolate chips; 1 tablespoon shortening; 24 Bugles; 12 chocolate wafers, cut in half; 1 cup chow mein noodles; 2 teaspoons sugar; 2 teaspoons baking cocoa; 1 can (16 ounces) vanilla frosting; Green paste food coloring; 1/3 cup miniature marshmallows; Assorted candies: miniature chocolate chips, black licorice twists, black shoestring licorice and purple Nerds

Servings: persons

1 package cake mix of your choice (regular size)
1-1/2 cups semisweet chocolate chips
1 tablespoon shortening
24 Bugles
12 chocolate wafers, cut in half
1 cup chow mein noodles
2 teaspoons sugar
2 teaspoons baking cocoa
1 can (16 ounces) vanilla frosting
Green paste food coloring
1/3 cup miniature marshmallows
Assorted candies: miniature chocolate chips, black licorice twists, black shoestring licorice and purple Nerds

1
Prepare and bake cake mix according to package directions for cupcakes; cool completely.
2
For witches' hats, in a microwave-safe bowl, melt chocolate chips and shortening; stir until smooth. Dip a Bugle in chocolate, allowing excess to drip off. Position on a chocolate wafer half, forming a witch's hat. Place on waxed paper to dry. Repeat with remaining chocolate, Bugles and wafers.
3
For hair, in a small bowl, combine the chow mein noodles, sugar and cocoa; set aside. Tint frosting green; frost cupcakes. Insert witches' hats into cupcakes.
4
For eyes, cut miniature marshmallows in half and pinch slightly; attach miniature chocolate chips with frosting for pupils. Place on cupcakes. Add pieces of licorice twists for noses, shoestring licorice for mouths and Nerds for warts. Arrange reserved chow mein noodles on cupcakes for hair.

2300

kcal

Calories

102

Fat

256

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 package cake mix of your choice (regular size), 1-1/2 cups semisweet chocolate chips, 1 tablespoon shortening, 24 Bugles, and more.

Yes, Witch Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Witch Cupcakes

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