How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wisconsin Broccoli Casserole?

You need 9 ingredients. The key ingredients include: 1/4 c. minced onions, 4 Tbsp. butter, 2 Tbsp. flour, 1/2 c. water, and more.

Is Wisconsin Broccoli Casserole suitable as vegetarian?

Yes, Wisconsin Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Wisconsin Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wisconsin Broccoli Casserole Recipe

Name: Wisconsin Broccoli Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 1/4 c. minced onions; 4 Tbsp. butter; 2 Tbsp. flour; 1/2 c. water; 2 Tbsp. butter; 1 (8 oz.) jar processed cheese spread; 2 (10 oz.) pkg. frozen, chopped broccoli; 3 eggs, beaten; 1/2 c. soda cracker crumbs

Wisconsin Broccoli Casserole – a delicious recipe with onions, butter, flour, water, butter, processed cheese spread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 c. minced onions
4 Tbsp. butter
2 Tbsp. flour
1/2 c. water
2 Tbsp. butter
1 (8 oz.) jar processed cheese spread
2 (10 oz.) pkg. frozen, chopped broccoli
3 eggs, beaten
1/2 c. soda cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Wisconsin Broccoli Casserole

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