How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wisconsin Badger Burger?

You need 9 ingredients. The key ingredients include: 1 hamburger patty, 1/4 lb, 1 bratwurst, pattie 1/4 lb, 1 slice wi cheddar cheese, 1 slice wi monterey jack cheese, and more.

Is Wisconsin Badger Burger suitable as meat & poultry?

Yes, Wisconsin Badger Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wisconsin Badger Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wisconsin Badger Burger Recipe

Name: Wisconsin Badger Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 hamburger patty, 1/4 lb; 1 bratwurst, pattie 1/4 lb; 1 slice wi cheddar cheese; 1 slice wi monterey jack cheese; 2 slices smoked bacon, thick slice; onion, slice; tomatoes, slice; lettuce; 1 hamburger bun with sesame seeds, slightly toasted

Wisconsin Badger Burger – a delicious recipe with patty, cheddar cheese, cheese, bacon, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 hamburger patty, 1/4 lb
1 bratwurst, pattie 1/4 lb
1 slice wi cheddar cheese
1 slice wi monterey jack cheese
2 slices smoked bacon, thick slice
onion, slice
tomatoes, slice
lettuce
1 hamburger bun with sesame seeds, slightly toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Wisconsin Badger Burger

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