How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wisconsin Asiago Cheese Puffs?

You need 10 ingredients. The key ingredients include: 1 tablespoon butter, 1 tablespoon olive oil, 1/2 teaspoon salt, cayenne pepper, to taste, and more.

Is Wisconsin Asiago Cheese Puffs suitable as general?

Yes, Wisconsin Asiago Cheese Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Wisconsin Asiago Cheese Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wisconsin Asiago Cheese Puffs Recipe

Name: Wisconsin Asiago Cheese Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 tablespoon olive oil; 1/2 teaspoon salt; cayenne pepper, to taste; 1 cup water; 1 cup flour; 4 eggs; 1/2 cup asiago cheese, finely shredded; 1/2 cup parmesan cheese, grated; 1/2 cup pecorino pepato cheese, shredded

Wisconsin Asiago Cheese Puffs

Eats Now Editorial Team · 478 kcal · General

Wisconsin Asiago Cheese Puffs – a delicious recipe with butter, olive oil, salt, cayenne pepper, water, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Wisconsin Asiago Cheese Puffs

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