How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wisconsin Apples and Bleu Cheese Salad?

You need 8 ingredients. The key ingredients include: 4 medium apples, cubed (unpeeled), 2 teaspoons lemon juice, 2 cups honeydews or 2 cups cantaloupes, cubes, 1 cup sliced celery, and more.

Is Wisconsin Apples and Bleu Cheese Salad suitable as salads?

Yes, Wisconsin Apples and Bleu Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Wisconsin Apples and Bleu Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wisconsin Apples and Bleu Cheese Salad Recipe

Name: Wisconsin Apples and Bleu Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium apples, cubed (unpeeled); 2 teaspoons lemon juice; 2 cups honeydews or 2 cups cantaloupes, cubes; 1 cup sliced celery; ½ cup sour cream; ½ cup crumbled blue cheese; ⅓ cup mayonnaise or ⅓ cup salad dressing; lettuce or spinach leaves

Wisconsin Apples and Bleu Cheese Salad – a delicious recipe with apples, lemon juice, honeydews, celery, sour cream, blue cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 medium apples, cubed (unpeeled)
2 teaspoons lemon juice
2 cups honeydews or 2 cups cantaloupes, cubes
1 cup sliced celery
½ cup sour cream
½ cup crumbled blue cheese
⅓ cup mayonnaise or ⅓ cup salad dressing
lettuce or spinach leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Salads

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Wisconsin Apples and Bleu Cheese Salad

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