How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Vegetable Gratin?

You need 13 ingredients. The key ingredients include: 1 small onion, chopped, 1 tablespoon butter, 1 garlic clove, minced, 1-1/2 cups heavy whipping cream, and more.

Is Winter Vegetable Gratin suitable as general?

Yes, Winter Vegetable Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Winter Vegetable Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Vegetable Gratin Recipe

Name: Winter Vegetable Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, chopped; 1 tablespoon butter; 1 garlic clove, minced; 1-1/2 cups heavy whipping cream; 1/2 cup sour cream; 4-1/2 teaspoons minced fresh rosemary or 1-1/2 teaspoons dried rosemary, crushed; 1 tablespoon minced fresh basil or 1 teaspoon dried basil; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon ground cumin; 3 medium Yukon Gold potatoes, peeled and thinly sliced; 2 medium turnips, peeled and thinly sliced; 1 medium sweet potato, peeled and thinly sliced

Winter Vegetable Gratin

Eats Now Editorial Team · 410 kcal · General

Winter Vegetable Gratin – a delicious recipe with onion, butter, garlic, heavy whipping cream, sour cream, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Winter Vegetable Gratin

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