How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Vegetable Au Gratin?

You need 10 ingredients. The key ingredients include: 2 tablespoons butter, 1 onion, chopped, 2 garlic cloves, chopped, 4 cups of winter vegetables (carrots, turnip, celery, parsnip, sweet potato), and more.

Is Winter Vegetable Au Gratin suitable as general?

Yes, Winter Vegetable Au Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Winter Vegetable Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Vegetable Au Gratin Recipe

Name: Winter Vegetable Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 onion, chopped; 2 garlic cloves, chopped; 4 cups of winter vegetables (carrots, turnip, celery, parsnip, sweet potato); 1 teaspoon fennel seed; 2 cups old cheddar cheese; 2 tablespoons butter; 2 slices whole wheat bread, diced; 3 tablespoons chopped parsley; salt & pepper

Winter Vegetable Au Gratin

Eats Now Editorial Team · 416 kcal · General

Winter Vegetable Au Gratin – a delicious recipe with butter, onion, garlic, winter, fennel seed, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Winter Vegetable Au Gratin

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