How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Squash Custard?

You need 7 ingredients. The key ingredients include: 3 eggs, 1/3 cup packed brown sugar, 1/2 teaspoon salt, 1/2 teaspoon pumpkin pie spice, and more.

Is Winter Squash Custard suitable as baking & desserts?

Yes, Winter Squash Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Winter Squash Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Winter Squash Custard Recipe

Name: Winter Squash Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs; 1/3 cup packed brown sugar; 1/2 teaspoon salt; 1/2 teaspoon pumpkin pie spice; 16 ounces canned pumpkin; 12 ounces frozen winter squash; 1/4 cup toasted pecans

Winter Squash Custard – a delicious recipe with eggs, brown sugar, salt, pumpkin pie spice, pumpkin, winter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1/3 cup packed brown sugar
1/2 teaspoon salt
1/2 teaspoon pumpkin pie spice
16 ounces canned pumpkin
12 ounces frozen winter squash
1/4 cup toasted pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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