How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Squash Casserole?

You need 7 ingredients. The key ingredients include: 1 c. mashed squash, thawed if frozen, 1 or 2 slices bacon, 1/4 c. chopped onion, 1/3 c. grated Cheddar cheese, and more.

Is Winter Squash Casserole suitable as meat & poultry?

Yes, Winter Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Winter Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Squash Casserole Recipe

Name: Winter Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mashed squash, thawed if frozen; 1 or 2 slices bacon; 1/4 c. chopped onion; 1/3 c. grated Cheddar cheese; 1/4 tsp. salt; dash of Tabasco or black pepper; 1/4 c. buttered bread crumbs

Winter Squash Casserole – a delicious recipe with mashed squash, bacon, onion, Cheddar cheese, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. mashed squash, thawed if frozen
1 or 2 slices bacon
1/4 c. chopped onion
1/3 c. grated Cheddar cheese
1/4 tsp. salt
dash of Tabasco or black pepper
1/4 c. buttered bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Winter Squash Casserole

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