How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Salad ( Mostly Cans !)?

You need 13 ingredients. The key ingredients include: 1 (16 ounce) can french-style green beans, drained, 1 (16 ounce) can ranch style black-eyed peas with jalapenos, drained, 1 (16 ounce) can white shoepeg corn, drained, 1 (16 ounce) can English peas, drained, and more.

Is Winter Salad ( Mostly Cans !) suitable as salads?

Yes, Winter Salad ( Mostly Cans !) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Winter Salad ( Mostly Cans !)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Winter Salad ( Mostly Cans !) Recipe

Name: Winter Salad ( Mostly Cans !)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can french-style green beans, drained; 1 (16 ounce) can ranch style black-eyed peas with jalapenos, drained; 1 (16 ounce) can white shoepeg corn, drained; 1 (16 ounce) can English peas, drained; 1 (2 ounce) jar pimientos, chopped; 1 bell pepper, chopped; 1 onion, sliced into rings; ¾ cup sugar; 1 teaspoon salt; 1 teaspoon seasoning salt; 1 teaspoon seasoned pepper; ½ cup vegetable oil; ¾ cup vinegar

Winter Salad ( Mostly Cans !)

Eats Now Editorial Team · 506 kcal · Salads

Winter Salad ( Mostly Cans !) – a delicious recipe with green beans, ranch style black-eyed, white shoepeg corn, English peas, pimientos, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Winter Salad ( Mostly Cans !)

How did you like this recipe?

Frequently Asked Questions