Winter Roasted Side

1. 1

   Preheat oven to 425, convection is best.

2. 2

   Combine garlic, oil, herbs (I like rosemary, thyme and oregano) and pepper.

3. 3

   Drizzle over vegetables and toss to coat.

4. 4

   Spread out in a single layer on a baking sheet.

5. 5

   Bake for 10 minutes; remove from oven and toss, moving the vegetables from the center towards the edges of the pan.

6. 6

   Return to oven for 5 to 10 minutes until vegetables are thoroughly browned.

7. 7

   Salt, toss and serve.

No additional tips available.