How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Plum Soup?

You need 9 ingredients. The key ingredients include: 2 (16-ounce) cans plums in light syrup, undrained, 2 cups dry red wine, 1 tablespoon honey, 1/2 teaspoon ground cinnamon, and more.

Is Winter Plum Soup suitable as soups & stews?

Yes, Winter Plum Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Winter Plum Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Plum Soup Recipe

Name: Winter Plum Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16-ounce) cans plums in light syrup, undrained; 2 cups dry red wine; 1 tablespoon honey; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 1/4 cup Cointreau or other orange-flavored liqueur; 1/2 teaspoon grated lemon rind; 6 tablespoons vanilla low-fat yogurt; 6 mint sprigs (optional)

Winter Plum Soup – a delicious recipe with syrup, red wine, honey, ground cinnamon, ground cloves, liqueur. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (16-ounce) cans plums in light syrup, undrained
2 cups dry red wine
1 tablespoon honey
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 cup Cointreau or other orange-flavored liqueur
1/2 teaspoon grated lemon rind
6 tablespoons vanilla low-fat yogurt
6 mint sprigs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Soups & Stews

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Winter Plum Soup

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