Try this homemade Winter Pesto recipe the whole family will love. Made with garlic, spinach leaves, parsley and mint leaf. Easy step-by-step instruction…
This Winter Pesto relies on simple, everyday ingredients such as garlic clove, peeled, mint leaf, firmly packed, blanched almond, toasted and salt and black pepper. It comes together quickly and makes 4 servings, at about 548 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026