How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Lentil Vegetable Soup?

You need 14 ingredients. The key ingredients include: 1/2 cup red or green lentils, 1 cup chopped onion, 1 stalk celery, chopped, 2 cups shredded cabbage, and more.

Is Winter Lentil Vegetable Soup suitable as soups & stews?

Yes, Winter Lentil Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Winter Lentil Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Lentil Vegetable Soup Recipe

Name: Winter Lentil Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup red or green lentils; 1 cup chopped onion; 1 stalk celery, chopped; 2 cups shredded cabbage; 1 (28 ounce) can whole peeled tomatoes, chopped; 2 cups chicken broth; 3 carrots, chopped; 1 clove garlic, crushed; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1/4 teaspoon white sugar; 1/2 teaspoon dried basil; 1/2 teaspoon dried thyme; 1/4 teaspoon curry powder

Warm up with this hearty Winter Lentil Vegetable Soup recipe. Made with red, onion, celery and cabbage. Easy step-by-step instructions included.

This Winter Lentil Vegetable Soup relies on simple, everyday ingredients such as red or green lentils, chopped onion, stalk celery, chopped and shredded cabbage. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Winter Lentil Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions