How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wine-Steamed Clams?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter, 2 small leeks (white part only), sliced thin, or 1 medium onion, diced, 1 garlic clove, minced, 2 c. water, and more.

Is Wine-Steamed Clams suitable as seafood?

Yes, Wine-Steamed Clams falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Wine-Steamed Clams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wine-Steamed Clams Recipe

Name: Wine-Steamed Clams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 Tbsp. butter; 2 small leeks (white part only), sliced thin, or 1 medium onion, diced; 1 garlic clove, minced; 2 c. water; 1 c. dry white wine; 1 Tbsp. chopped fresh thyme or 1 tsp. dry thyme; 1/2 tsp. pepper; 6 lb. clams in shells, cleaned and scrubbed good (suitable for steaming); 1 lemon, cut in wedges

Wine-Steamed Clams – a delicious recipe with butter, leeks, garlic, water, white wine, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. butter
2 small leeks (white part only), sliced thin, or 1 medium onion, diced
1 garlic clove, minced
2 c. water
1 c. dry white wine
1 Tbsp. chopped fresh thyme or 1 tsp. dry thyme
1/2 tsp. pepper
6 lb. clams in shells, cleaned and scrubbed good (suitable for steaming)
1 lemon, cut in wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon Burgers
Crab Ball
Crabmeat Dip
Oliver'S Halibut

Wine-Steamed Clams

How did you like this recipe?

Frequently Asked Questions